Fiji to Sydney
After a beautiful day at Natadola Bay, we closed the day with a catamaran cruise, enjoying cocktails and some snorkeling in the bay. In the morning, we boarded the jet and headed to Sydney. Golf awards were handed out on the jet after a light lunch of grilled prawns. Food and wine on board have been one of many highlights so far, from caviar and lobster to fine champagne and wine. On board lectures have also been a wonderful initiation to upcoming destinations. Once in Sydney, guests chose among tours to the Rocks neighborhood, the Sydney Opera House or a Harbour Bridge climb! Golfers are looking forward to playing New South Wales in the morning.
Chef Graham visits passengers, answers questions about the menu, and even offers recipes of guest favorites.
See if you can spot the Kalos golfers on the Harbour Bridge climb
